We’re rounding up some of the best food related articles we read this week in hopes of delivering information we found interesting, while saving you some internet surfing time along the way. Each article this week will, undoubtedly, leave you craving Italian!
Written by Julia Buckley for Condè Nast Traveler
No, you're not dreaming. A food theme park is on it's way to the outskirts of Bologna, Italy. Condè Nast has the scoop on what to expect from FICO Early World. Regardless of whether or not you're headed to Bologna any time soon, we have a feeling you'll be craving Italian after checking it out.
Written by Donna Bowater for Munchies
Rising temperatures and droughts in Italy are effecting one restaurant's signature dish. Even more so, some are concerned climate change is starting to effect Bologna's rich biodiversity altogether.
Witten by Leon Benz, translated by Cristina Politano for Munchies
Hear from 7 Expats on what they found to be surprising about food in Italy. PSA: Don't order orange juice with your Margherita pizza.
Enough with all of this food talk, let's eat!
(Tip: Explore hankr's "Italian" tag to satisfy your hankering)